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24:41Eating Marutai's "Yatai Ramen Tonkotsu Flavor" Plain, Then Turning It into a Tanmen-Style Bowl
There is a packaged instant ramen that some people say tastes better than "Umakacchan." That is Marutai's "Yatai Ramen Tonkotsu Flavor." Culinary researcher Ryuji, who hadn't even known this ramen exi
27:11Marugame Seimen's "Tomatama Curry Udon" vs. "Udon Meshi": A Taste Comparison, and Ryuji Recreates the Tomatama at Home
In this episode, cooking researcher Ryuji reviews Marugame Seimen products on their channel for the first time. They took out the buzzed-about new "Tomatama Curry Udon" and the "Udon Meshi" they happe
16:44Matthew Hussey's Four Signs That the Person You're Dating Is Right for You
Few questions consume people in the early stages of dating as much as whether the person they have started seeing is actually right for them. In this video, dating coach Matthew Hussey offers four sig
36:55Experts vs. Amateurs: 100 People, 20 Days in the Woods, and a $250,000 Prize
MrBeast split 100 people into two teams of 50 and left them in the wilderness. The rule was simple. When help arrived, the team with the most people still in the game would split $250,000. The Blue Te
1:27:22Max Schoening on Agency, Malleable Software, and the "Tiny Core" of Great Products
Max Schoening has been a product manager at Google, head of design at Heroku, a design leader and part-time engineer at GitHub, and a two-time founder. He is now head of product at Notion. In this con
22:07Seven Marathons, Seven Continents, Seven Days: The Humid Night in Cartagena and the Finish in Miami
This is the final episode of Michelle Khare's attempt to complete the Great World Race: seven marathons on all seven continents in a single week. Khare has five marathons done. The last two are left:
43:13Siemens' Chris Stevens on Adaptive Production, AI "Light Bulb Moments," and Why Digital Transformation Hinges on People
In this episode of Manufacturing Happy Hour, host Chris Luecke talks with Chris Stevens, SVP and GM of the US Automation Business for Siemens Digital Industries. The conversation asks how manufacturer
28:29Ryuji Tries His Homemade "Magic Sauce" at Ushikoi: A Drinking Video Eating Yakiniku with Koyuki Sugasawa
In this video, culinary researcher Ryuji welcomes guest Koyuki Sugasawa and eats and drinks at the yakiniku restaurant Ushikoi. Ryuji has created a sauce in collaboration with the restaurant, and he s
19:31Artemis II: The 10 Days of Four People Who Traveled to the Far Side of the Moon for the First Time in Half a Century
Since the crew of Apollo 17 set foot on the lunar surface in 1972, humans have not been to the Moon for more than 50 years. Many people have gone to space, but not a single one had traveled beyond Ear
17:28Jessica Wu of Sola on Odds-Based Decisions, Selling Before Building, and Automating Enterprise Work
Jessica Wu is co-founder and CEO of Sola, an intelligent process automation platform that uses AI to help businesses automate critical operational workflows. In this interview, Wu traces a path from c
25:55Ryuji's "Ultimate Japanese-Style Mushroom Pasta" with Separately Boiled Noodles: The Steps and Thinking Behind Making the Most of Al Dente
Cooking expert Ryuji made a soy sauce-based Japanese-style mushroom pasta in a sponsored video using Nippn's "Oh My Premium Gokujo Al Dente ga Oishii Spaghetti" (Spaghetti That's Delicious at Supreme
20:20Inside the LVYUAN 3 kW Hybrid Inverter: A Teardown and Circuit Analysis
Solar power conditioners for Japanese homes are usually associated with brands like Omron, Nichicon, and Tesla. Huawei is a major name for industrial installations. The unit in this video is different
11:27Anne Hathaway and Stanley Tucci on The Devil Wears Prada 2, Stolen Props, Truffle Oil, and a Guinea Pig Cover-Up
In Vogue's "Off the Cuff" format, Anne Hathaway and Stanley Tucci, co-stars of The Devil Wears Prada 2, work through five rounds of rapid-fire questions: icebreakers, the film, fashion and old red-car
1:07:50Eric Ries on Financial Gravity and Building Companies That Stay Good
In a Long Now Talks conversation at San Francisco's Cowell Theater, Eric Ries, author of The Lean Startup, discussed his new book, Incorruptible: Why Good Companies Go Bad…and How Great Companies Stay
28:13Yakult Cosmetics' "Lactdew" and Sunscreen: Ingredients and How They Feel
Taking as its starting point the Yakult Swallows players whose clear skin became a topic of conversation, the video explains the ingredients and feel of Yakult's skincare products "Lactdew" and "Outdo
31:15Ramit Sethi Reacts to "House Poor" TikToks and Explains the Math Behind His Choice to Rent
Buying a house can be a good decision for lifestyle or financial reasons, Ramit Sethi says at the start of this video, but it can also leave people "house poor." His team pulled a set of TikToks from
28:10At a New Cooking Class in Gifu, Ryuji Teaches a "Classic Curry" Made with Store-Bought Roux
Cooking researcher Ryuji visited Gifu Prefecture to cook the very first dish at "Buzz Cooking Studio," a new cooking class launched by the company that runs JPC Sports Class, a sports program for chil
2:13:39How Frontier LLMs Are Trained and Served: Reiner Pope's Blackboard Lecture
Dwarkesh Patel's conversation with Reiner Pope, CEO of the chip startup MatX and previously a TPU architect at Google, was a blackboard lecture rather than a normal interview. The premise was that a f
1:33:57Building Pi: Mario Zechner and Armin Ronacher on Self-Modifying Agents, Lost Friction, and Why Engineering Needs to Slow Down
Mario Zechner built Pi, a minimalist coding agent that users extend by asking it to modify itself. It is also the agent core underneath Peter Steinberger's OpenClaw. Armin Ronacher, the creator of Fla
21:01Turning 60th-Anniversary Sapporo Ichiban Shoyu Flavor into "Mashimashi Pork Ramen": A One-Pot, Extra-Vegetable Twist
This is a video in which cooking researcher Ryuji shows how to dress up Sapporo Ichiban Shoyu Flavor. It is a sponsored video provided by Sapporo Ichiban, timed to coincide with the 60th anniversary o
